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Contributors to this volume


Gretchen Berggren is with World Relief in Wheaton, IL, USA.

Adolfo Chávez is Director of the Division of Community Nutrition in the Instituto Nacional de la Nutrición in Mexico, D.F., Mexico.

Calixte Clerisme is an independent consultant in Port au Prince, Haiti

Eddy Genece is with the AIDSCAP Program in Port au Prince, Haiti.

Miguel Guzmán is a Professor of Biostatistics in the Department of Pathology at Louisiana State University Medical School in New Orlean, LA, USA.

Reynaldo Martorell is the Robert W. Woodruff Professor of International Nutrition in the Center for International Health at Emory University School of Public Health in Atlanta, GA, USA.

Celia Martínez is with the Division of Community Nutrition in the Instituto Nacional de la Nutrición in Mexico, D.F., Mexico.

Leonardo Mata is a Professor and Coordinator of the Section of Infection-Nutrition Institute for Investigations in Health (INISA) at the University of Costa Rica in San Pedro, Costa Rica.

Henry Menager is with the Albert Schweitzer Hospital in Deschapelles, Haiti.

Nevin Scrimshaw is an Institute Professor Emeritus, Massachusetts Institute of Technology, Cambridge, MA, USA and Director of the United Nations University Food and Nutrition Programme for Human and Social Development in Boston, MA, USA.

Beatriz Soberanes is with the Division of Community Nutrition in the Instituto Nacional de la Nutrición in Mexico, D.F., Mexico.

John Wyon is with the Department of Population Sciences and International Health at Harvard School of Public Health in Boston, MA, USA.


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