TABLE OF CONTENTS
Nutrition review
Nutrition and health from womb to tomb
Abstract
Introduction
Examples of nutritional disorders with lasting consequences
Synergism of nutrition and infection
Control and eradication of infectious diseases
Disappearance of some classic deficiency diseases
Diet and chronic disease
Significance of maternal nutrition
Foetal and infant nutrition and adult disease
Lessons from a study of civil war veterans
Lifestyle and the ageing process
Some significant non-nutritional behaviours of health importance
Physical environment and health
Improving on nature
Conclusion
References
Public health nutrition
Female nutritional status across the life-span in sub-Saharan Africa. 1....
Abstract
Introduction
Macronutrient disorders
Micronutrient deficiencies
Gender differences in malnutrition in sub-Saharan Africa
Conclusion
Acknowledgements
References
Appendix 1. Selected findings concerning information on female nutritional...
Female nutritional status across the life-span in sub-Saharan Africa. 2....
Abstract
Major determinants of female nutritional status
Functional consequences: Taking a life-cycle perspective
Conclusion
Acknowledgements
References
Blood cholesterol and triglycerides in adolescent Egyptian girls: Relation...
Abstract
Introduction
Subjects and methods
Results
Discussion
References
Daily versus weekly iron supplementation: Programmatic and economic implications...
Abstract
Introduction
Prevalence of anaemia in different population groups
Current iron supplementation programmes in Indonesia
Weekly dosing in iron supplementation
Costs of iron supplementation
References
Food policy
Mitigating the effects of drought through food security and nutrition monitoring:...
Abstract
Introduction
Historical context of drought management in Southern Africa
The FSNM system
Use of FSNM information in emergency planning: The case of the 1991-92...
Lessons from the use of FSNM for drought management in Malawi
Concluding remarks
Acknowledgements
References
Appendix 1. Chronology of events in the management of the 1991-92 drought...
Food science
Sources and forms of iron in Nigerian foods and effects of processing on...
Abstract
Introduction
Materials and methods
Results
Discussion
Acknowledgement
References
Books received
News and notes
UNU Programme on Food and Nutrition for Human and Social Development