Accueil

Kola Matthew Anigo

Statut du Membre:
Membre à part entière

Pays d’origine:
Nigéria

Addresse locale:
No. 49, Odo-ero Street ,
Kabba
Kogi State, Nigeria

Institution:
Ahmadu Bello University, Nigeria


Addresse actuelle:
Department of Biochemistry
Ahmadu Bello University
Zaria, Nigeria

Téléphone:

Fax:

E-mail:
mkanigo@yahoo.com


Éducation
Ahmadu Bello University , Zaria , M.Sc. (Biochemistry) 1995.
Ahmadu Bello University , Zaria , B.Sc. (Biochemistry) 1987.

Other Trainings

• Health and Lipid-related Diseases. Postgraduate Training Workshop by African Biosciences Network/African Association of Lipid Biochemistry, University of Nigeria , Nsukka, 18 th - 22 nd August 1992.

• Training Workshop on Effective Nutrition Programme using the Triple ‘A' Approach (1996). UNICEF/Food and Nutrition Research Programme, Department of Biochemistry, Ahmadu Bello University , Zaria , 8 th - 10 th May, 1996.

• Training Workshop for UNICEF Zone C on Food Fortification (2001) UNICEF/Department of Biochemistry, Ahmadu Bello University , Zaria 15 th August 2001

• National Nutrition Networking Workshop (2003). UNICEF/ National Planning Commission. 18 th -21 st November 2003 .

• National Committee on Food and Nutrition Meeting(2003). National Planning Commission. December 2003.

Conferences

• Nigerian Society of Biochemistry and Molecular Biology, 19 th Annual Conference, Department of Biochemistry, University of Benin , April 1999.
• Nigerian Society of Biochemistry and Molecular Biology, 20 th Annual Conference, Usman Danfodio University , Sokoto. 18 th - 21 st September 2000.
• Nigerian Society of Biochemistry and Molecular Biology, 22 nd Annual Conference, Ahmadu Bello University , Zaria . 18 th - 21 st August 2002.

Intérêts de Recherche



Publications sélectionnées

• ANIGO K. M. and OGBADU G. H. (1998): Effect of sowing time on some antinutritional constituents of Multi-Adversity-Resistant (MAR) cottonseed varieties, Nig. J. Biochem. Mol. Biol., Vol. 13: 9-13.

• OWOLABI, O. A.; ANIGO, K. M. and SHUAIBU, N. M. (1998): Medical Students and General Practitioners perception of Biochemistry in Relation to Medicine. Biochem. Educ. Vol. 26: 18-19.

• ANIGO, K. M. OWOLABI, O. A. AND SHUAIBU, M. N. (1997): Role of Calcium in Hypertension. J. Med. Allied Sciences. Vol. 1 (2): 73 - 76.

• ANIGO, K. M. , ABU, A. E., SHUAIBU, M. N., OWOLABI, O. A., JAMES, B. D., WHONG, C.M.Z., and ILIYASU S. B. (1999): Effect of Fermentation on the Chemical and some Antinutritional composition of Watermelon ( Citrullus Vulgaris ) seeds. Nig. J. Biochem. Mol. Biol. Vol. 146: 117-119.

• ABU, A. E., ABA , D. A., CHINDO, P. S., ANIGO, K. M. and MAIGIDA, U.N (2001): Biochemical Evaluation of Ten Sorghum ( Sorghum bicolor ) Cultivars compared to Wheat for Baking Characteristics, Nig. J. Biochem. Mol. Biol. Vol. 16 (2): 209-211.

• ATAWODI, S.E., AMEH, D.A., IBRAHIM, S., ANDREW, J.N., NZELIBE, H.C., ONYIKE, E.O., ANIGO, K.M ., ABU, E.A., NJOKU, G.C., and SALLAU, A.B. [2002]: Indigenous Knowledge System for treatment of Trypanosomiasis in Kaduna state of Nigeria . J. Ethnopharm. 79: 279-282.

||Accueil||Background|| Initiateurs|| Comité directeur ||Membres ||Conseillers||Institutions affiliées||Nouvelles||Activités||Liens||Rapport||

Webmaster: J. Mensah-Homiah
Created by: J. Mensah-Homiah
Date created: July 5, 2003

Last updated: Oct 15, 2005